Que Pasa Foods

Salted Grain-Free Tortilla Chips

Deliciously crunchy, tasty, and nutty with touch of sweetness and a sprinkling of sea salt, these tortilla chips are made with the goodness of grain-free cassava flour. We created Que Pasa because we wanted a chip that was real – just a few, simple ingredients, and minimally processed, for an authentic and wholesome taste of Mexico that you can enjoy without feeling heavy after.

Reasons to love it:

  1. Made with cassava flour instead of grains
  2. Paleo, Organic & Gluten Free
  3. Great taste made vegan
  • Non GMO
  • Kosher
  • Canada Organic
  • Vegan
  • Gluten Free
Additional Information Additional Information
Ingredients:

Cassava flour*, sunflower* and/or safflower* oil, chia seeds*, sea salt. *Organic.

Other Flavours:
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WHAT'S IN IT?

Cassava Flour

Ground from the cassava root, cassava flour is a vegan, gluten-free, grain-free, and nut-free flour.

Chia Seeds

Did you know that chia means "strength" in Mayan? These little seeds are an ancient superfood with numerous health benefits.

Sea Salt

We use sea salt to balance out more flavorsome ingredients, keeping your taste buds satisfied.